Any beer will also be ruined if it passes through a line of smelly or mouldy beer.We recommend that you use the beer line cleaning keg to clean your draft beer system at least once every two weeks or once per keg. This is necessary to extend the life of your draft beer system and maintain the quality and taste of your beer. At the same time, you may need the power of specially formulated cleaners to dissolve the growth of yeast, bacteria and beerstone, which we all hate. There are many kinds of cleaners on the market, and you can also come to me for advice about its choice. We are committed to making the best use of this beer line cleaning keg.
Place of Origin:CN;ZHE
Product name:U Type Cleaning Head
Type:U Type Cleaning Head
1.Apply to cold room bar counter assembly 2.Matrial:Stainless steel/Iron 3.Service brand of global keg beer dispensing system design and equipment manufacturing 4.Food grade